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Showing 2 results for Sustainable Rural Development

Dr Hossein Farahani, Mis Mina Alvandi,
Volume 20, Issue 58 (9-2020)
Abstract

The migration of young people and the aging of rural communities, for reasons such as poverty and unemployment, will create a lot of need for identifying new approaches to the survival of rural communities. Small business entrepreneurship has an important role in reducing poverty and, ultimately, rural development. However, this kind of entrepreneurship faces many challenges in terms of environmental, economic and ... The purpose of this research is to examine the challenges of entrepreneurship in improving entrepreneurship, creating employment and sustainable income through setting up small businesses. The present research is aimed at applying the field of observation and control, and in terms of the nature and method of descriptive-analytical. The statistical population of the study consisted of rural households living in Bijar. According to the census of 1395, the population of this city was 89,162 persons, which according to the distribution of 44% of the rural population and 56% of the city. There are also 283 rural villages in the seaside district, among which 12 villages have entrepreneurship and 244 of them are households using the modified Cochran formula. Data gathering method was library and field questionnaire (questionnaire). In this questionnaire, individuals were asked to identify the importance of each of the identified challenges in rural small business based on the options of this spectrum (high, high, medium, low, and very low) based on the Likert spectrum. Structural Equation Modeling (Factor Analysis) has been used for analyzing data in Amos software. The results of the research show that all challenges in the entrepreneurship of small businesses have been affected, but economic factors with factor load of 0.91 have the highest impact among existing challenges and the individual and social challenges with factor load are 0.23 and 0.28, respectively. The least load has been the factor.

Mr Mohammad Valaei, Dr Abdollah Abdollahi, Mr Aghil Khaleghi, Mis Eynaz Skandarzadeh,
Volume 21, Issue 60 (3-2021)
Abstract

Livestock farming is one of the most important activities in rural areasand most villagers, along with agriculture and horticulture, are engaged in animal husbandry (Livestock storage) and some products of the villagers in the agriculture and horticulture sector are devoted to livestock feeding, and others are consumed or sold, such as lob bits, live meat and etc. The purpose of this research is to analyze the effects of livestock economics on sustainable rural development. The present research is applied in terms of purpose and is descriptive-analytical in terms of its nature and method. Library and field studies have been used to collect data. The study area is East Gavdoul District in the Malekan County. According to the census of this region, there were 2306 households and 7468 inhabitants in 2016. According to the Cochran formula, 283 households were selected as the statistical sample of the research. This sample was randomly selected from households with livelihood economics. To analyze data on inferential statistics, one-sample t-test,  regression,  analysis and performance diagrams were used. The results of this study showed that there is a positive and meaningful relationship between livestock economy and sustainable rural development with a correlation of 0.400 and significance level of 0.30; So, for the dimensions of livestock economics,  the economic sector with the impact of 0.743 and the social sector with the impact of 0.355 have the most impact on the sustainable rural development in the region. Also, the physical section with an impact value of 0.176 has had the lowest level of impact on sustainable rural development in the region. The general results of the research show that the economic sector with 0.41% and the social sector with 0.31% have a positive effect on the development and expansion of the livestock economy of the area.
 


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