Journal of Spatial Analysis

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Climate change is one of the crucial factors, which threaten many sector such as agriculture, water resource for decades, and the sector is more sensitive to climatic conditions.  Communities are the most vulnerable to the adverse impacts of climate change and variability because of their low adaptive capacity. One of the challenges of climate change and human spatial dimensions of climate change in international borders where climate change, and creates special challenges. Populated places in the East where rapid urbanization, industrialization and agricultural intensification result in vulnerability to climate change, water shortages as the main concern arises.

 Adaptation to climate change is the adjustment of a natural or human system to moderate the impacts of climate change, to take advantage of new opportunities or to cope with the consequences. Trying to identify the attitudes of people and their mental models of climate change can provide application to manage the post-change. Culture and engineering modeling approaches minds of scientists for climate risk management and climate change consequences have adopted. The review focused on farmers’ perceptions on changes in temperature, precipitation (rainfall), adaptation measures taken by farmers, barriers inhibiting these adaptation measures and the socioeconomic determinants of adaptations to climate change in Sistan plain.

The aim of this study is to provide mental system model, and understanding of climate change is to adapt these areas. To carry out this study to develop a theoretical framework for the model to adapt to climate change was discussed in Helmand. The field study was to assess the views of people on climate change action. The review found out that most farmers in this region are aware that the continent is getting warmer, and precipitation or rainfall patterns have changed. People with new changes and features adaptive approach to the challenges ahead were investigated. This data is based on knowledge (awareness) of water and climate change adaptation and mitigation strategies and be ready. So how compliance action is preventive in nature and to reduce the repercussions of climate change and the potential benefits of a region in the face of these side effects are formed. Most respondents aged over twenty years are at least a decade to climate change are felt to be most frequent subjects 30 to 40 years old. The data collected were processed using statistical techniques and modeling for ranking and evaluation of adaptation strategies were created and ASI index. The results for the insights, policy makers and service providers for local development is important, and can be targeted measures used and the promotion and adoption of coping mechanisms with the potential to build resilience and adapt to climate change and the resulting effects environmental prepare.

The results showed that most people in the region following the election of climate change is adaptive behavior. In total, there are 15 strategies in the region. The ASI index rating of strategies to change the pattern of cultivation, selection of resistant strains, reducing the amount of land-cultivated variety is the pattern of adaptation to environmental changes. Ensuring awareness of and adaptation to climate variability call was conducted with the cooperation of the people. Therefore, variability of climate and natural features of the area was measured by various options. The results show that already sampled respondents in the community are aware of climate change. 60% of respondents strongly observed signs of climate change and the dry season and low rainfall and warmer temperatures to believe. The main adjustment options adopted by farmers to temperature in the region include change of product types and number of ships that 61.6 percent of the farmers that their efforts. Another priority is that 39 percent of them tend to change sowing dates and planting varieties resistant to drought. The main recommendations for adapting to new circumstances in this region to stimulate the economy and livelihood of local people can be to diversify crop production (food for example, and cash crops, annual and permanent crops greenhouse) and the use of foreign income from farm sources (ecotourism, rural tourism) can be cited.

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Farmers frequently cope with risks due to the uncertainty of climatic conditions. Population growth, changes in agricultural policies, environmental regulations and the degradation of natural resources such as soil and water also present farmers with numerous challenges. Although farmers have experience in coping with a certain degree of uncertainty, increased climate variability and changes may cause severe problems. Drought in particular is a climatic disaster that creates substantial costs for farmers and affects their agricultural systems extensively. Drought is the most complex of all natural hazards, making the arid and semi-arid regions of the world vulnerable. Although drought has not been well documented, the resource-dependent sectors such as agriculture are the most vulnerable to the impact of this phenomenon. A review of the long-term annual precipitation trends indicated that drought had a worldwide return frequency of every 20e30 years. However, in the last 50 years, some countries such as Iran and Bangladesh have experienced approximately 27 and 19 drought events, respectively. Therefore, for arid and semiarid regions, drought is a recurrent feature that could lead to the loss of crop production, food shortages and starvation) if not managed appropriately. According drought impacts could be managed at macro (national), meso (local) and micro (village and household) levels. However, the micro-level management (i.e., what the farmers do in response to drought) is of great importance. A review of the studies of farmers’ decision-making in response to climate variability revealed that most research has focused on the decision event and not on the entire process argued that the wrong assumption of farmers’ homogeneity neglected different aspects of decision-making in response to drought. Also indicated that farmers made different decisions when utilizing the same data. Additionally, many studies have focused on single strategies that were used to mitigate drought. However, there is a lack of knowledge about the combination and sequence of coping strategies that are used to mitigate drought. Concentrating on the decision-making process could help policy makers assess the needs and prioritize interventions, as well as enable farmers to efficiently manage drought. Farmers utilize various strategies to reduce the impacts of drought. Some strategies have a limited impact on drought mitigation. Some practices also increase farmers’ woes during drought. In addition, when resources (natural, physical and financial) are scarce, the need for an accurate appraisal of coping strategies becomes acute. Therefore, outcome prediction (i.e., the efficacy of mixed coping strategies) is a critical issue in drought management. Consequently, this study is concerned with the description of the farmers’ decision-making process and decision outcomes. First, the impacts of drought on the agricultural production in arid or semi-arid countries, specifically Iran, are described. Then, the farmers’ decision-making process during drought is explained then, the farmers’ decision-making process during drought is explained. The focus then shifts to the design and explanation of the proposed research methodology, followed by an analysis of the results and concluding remarks. Approximately $84 million. Under such conditions, Iran imported significant amounts of wheat and rice, and it seemed likely that continuous drought would lead to import expansion. Furthermore, dairy production also experienced a decrease of 8.2 percent during this same period. The drought of 2008e2012 was one of the worst on record. This drought drastically reduced the cultivation area, even in irrigated lands. During this time, the river waters fell to critical levels. Most of the traditional ground water irrigation systems (qanats) either completely dried up or experienced a reduced water release. In the central and southern regions of Iran, the cultivation areas were reduced by half during the spring-summer seasons due to these low water levels. During this period, farmers experienced rising costs due to the use of management strategies such as deepening wells and constructing water storage in order to cope with the drought. Other economic impacts that were experienced by the farmers were increased livestock feeding expenses, increased interest rates, and increased debts. These depleted resources and diminished incomes forced those in rural areas to migrate to the cities in pursuit of jobs. Important factors, as previously mentioned, are livelihood risks that so far have not been given much attention so this research was to Patterns Design Out of the Challenges of Livelihood Sustainability of Small-Scale Farmers in Drought Conditions in Kurdistan Province.
The statistical population consisted of small farmers in Kurdistan province who were in drought conditions. The research paradigm is qualitative in two ways: Grounded theory and phenomenology.  Using theoretical sampling, 29 of them were selected for study. The research data were collected using a deep interview and group discussion and analyzed with three open, axial and selective coding methods.
The results of the research in the phenomenology of Livelihood Behavior Behaviors included 16 primary codes and classified into adaptive behaviors, resiliency and non-response. Also, the results of studying the livelihood sustainability challenges of small scale farmers in the form of foundation data methodology included 61 initial codes. Finally, in order to design a model out of the challenges of the stabilization of 9 mechanisms (economic, productivity, production factors, services and facilities, Education and information, management and capacity building, culture, technology, formations, and equilibrium) were designed based on the challenges of sustainability and incorporated into the Strauss model. 
 
Keyword: Sustainability, Sustainable Livelihoods, Climate Risks, Small Scale -Farming
 
 
 

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This regard, this research was conducted with the general purpose of designing a proposed sustainable food security model in drought conditions. The statistical population consisted of a number of food safety experts and agricultural experts. Therefore, for selecting the samples, targeted snowball sampling (chain referencing) was used. Sampling continued until data saturation, in the end, the number of participants in the study reached 31 . The research method was of qualitative type based on the data theory method of the foundation. The research data were collected using a deep interview and group discussion and analyzed with three open, axial and selective coding methods.
The results of the review of the requirements of sustainable food security in the form of data approach of the foundation consisted of 68 initial codes. Finally, in order to design a safety improvement model, the improvement of food security in drought conditions was subject to 8 requirements (managerial, technological, policy and supportive, infrastructure, cultural and empowerment requirements, Diversification, conservation, stabilization) and were inserted into the Strauss and Corbin model.
Access to adequate nutrition and nutritional health is one of the main pillars of development and is the basis for the future development of the country. According to studies on the role of nutrition in health, its efficiency and its relation with economic development has been confirmed. Also, access to adequate and desirable food is one of the earliest human rights, but various studies show that rural communities, which themselves are responsible for food security, face food insecurity, which is in a drought condition much more inferior to the situation. Because rural households are always at the forefront of drought vulnerability and, in the absence of risk mitigation systems, they quickly lose their resilience and go out of the agricultural sector. Therefore, measures must be taken to enable them to continue to operate in agriculture in drought conditions and to maintain the backbone of food security in the country.