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Epilobium minutiflorum belongs to the genus Epilobium with important medicinal properties. In this study, the natural variation of phytochemical compounds of E. minutiflorum at different altitudes has been investigated. Aerial parts of plants were collected at flowering stage from natural habitats at different altitudes of 2387, 2569 and 2813 masl. The plant extracts were obtained with 80% methanol and several phytochemical properties were measured. The properties included the total flavonoid content (TFL), total phenol (TPH), antioxidant capacity (AOX) and anthocyanin content (ACY) measured by the AlCl3, the Folin-Ciocalteu, the Ferric reducing antioxidant power (FRAP) and the differential PH methods, respectively. In addition, phytochemical components were identified by the GC/MS method. The results of photometric analysis indicated that the population of Shemshak, located at the highest altitude showed the highest content of TFL, TPH and AOX with 30.39 mg/gr DW, 938.91 mg/gr DW and 77.77 mM/gr DW, respectively. The TFL, TPH and AOX values showed a positive correlation with altitude. The results of GC/MS analysis revealed the presence of 41 compounds in E. minutiflorum, which were separated into flavonoids, phenolic acid and its derivatives, steroids and terpenes groups. Shemshak population showed the highest value in all identified compounds. A positive correlation was also observed between altitude and 30 compounds identified by the GC/MS method including mainly flavonoids and phenolics. The results of this study indicated that environmental factors at higher altitudes may influence the elevation of the flavenols and phenol content in E. minutiflorum. The identification of these influential factors on phytochemical content at higher altitudes requires further studies.

 
 

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Using the allelopathic property of some plant species is one of the proposed methods to reduce the use of chemical poisons. Anthriscus nemorosa is an aromatic plant belonging to the Apiaceae that grows naturally in the western and northern parts of in this study. Considering that so far the biochemical and allelopathic properties of this plant have not been investigated in Iran, in this study, the roots of this plant were collected from Khalkhal county and after drying in the shade, the essential oil was extracted by hydro-distillation. The essential oil was analyzed by GC and GC-MS. 52 compounds were identified from the essential oil, representing 80.21% of the total oil. The main constituents were Myristicin (16.92%), Heptane (12.98%), Elemicin (12.54%), Gamma-Terpinene (12.50%), Decane (3.08%), Beta-Eudesmol (2.95%) and Beta-phellandrene (2.52%) and these compounds were remarkably different with that of A. nemorosa native to Serbia. To investigate the allelopathic effects of this plant, an experimental design was factorial experiment in a completely randomized design with four replications. The results of examining the effects of n-hexane, dichloromethane and methanolic extracts (with concentrations of 0, 0.001, 0.01, 0.1 and 1 mg/ml) of the root of this plant on lettuce (Lactuca sativa L. var.capitata) showed that all three extracts had an inhibitory effect on the germination percentage (%), shootlet growth and rootlet growth of lettuce. However, the hexane extract in all treated concentrations had a more inhibitory effect on the germination and shootlet growth of lettuce seed.